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Long Island's own specialty coffee.
Brazil Alto Sereno ... variety Red Catuai in the region of Caparao, Minas Gerais with a chocolate, orange, passion fruit flavor.
Flor Del Norte ... variety Pache, Typica, Caturra in the region of San Ignacio, Cajamarca with a cocoa, cherry malt flavor.
Every year, we seek outstanding and fresh coffees following worldwide harvesting schedules. In the roastery, we are driven to maintain high standards of consistency and accuracy, producing clean, vibrant coffees that reveal something about the places they grow and the people who grow them.
We believe in providing the most optimal coffee program for you, designed to meet the specific requirements of your establishment with our dedicated team of coffee professionals.